MIDAS - Menu Innovation & Development Awards
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MIDAS - Menu Innovation & Development Awards
Asian Casual Dining
Asian Casual Dining

Asian Casual Dining

Winner Steven Mangleshot and the Food Development Team from Wagamama with Philip Platt (right) from Ajinomoto Foods Europe

Branded Pub Restaurant

Branded Pub Restaurant

Winner Carl Newey (right) from Greene King for Chef & Brewer with Matt Briggs of Cranswick Foodservice

Breakfast

Breakfast

Winner Antony Bennett (left) for Loungers with Simon Jones of Aryzta Food Solutions

Carvery Concept

Carvery Concept

Winner William Erhard (right) from Mitchells & Butlers for Toby with Richard Barr from Unilever Food Solutions

Casual Dining

Casual Dining

Winner Rie Lorentzen (right) for Bill’s with Andy Underwood from Macphie

City Bar Dining

City Bar Dining

Winner Mark Rush (right) for Revolution with Liam Ward from Lactalis Professional

Coffee

Coffee

Winner Louise Direito (left) for Costa with Angela McCluskey of Huhtamaki

Dessert

Dessert

Winner Mervyn Desir (right) from Whitbread for Beefeater with Tracey Crawley from Tate & Lyle Sugars

Fairtrade

Fairtrade

Winner Pete Redman (right) for Bartlett Mitchell with Danielle Ayres from Bewley’s

Family Dining

Family Dining

Winner Holly Davies (right) for Pizza Express with Geoff Cantillion from Nestlé Professional

In Store

In Store

Winner Alice Round for Morrison’s Cafe (left) with Andrew Berisford from WCB Marketing

Kids

Kids

Winner Daniel Matheson (right) from Marston’s Inns and Taverns for Food Factory with Gulam Uddin from Birds Eye Foodservice

Latin American Casual Dining

Latin American Casual Dining

Winner Paul Lewis (right) for Chimichanga with Annette Coggins from Tilda

Leisure & Travel

Leisure & Travel

Winner James Haywood (left) from Center Parcs for Sports Café with Nicola Dunn from Froneri

LTO Menu Item

LTO Menu Item

Winner Jane Lopez (left) from KFC for Colonel’s Christmas Burger with Kevin Morel from Flagship Europe

Mediterranean Casual Dining

Mediterranean Casual Dining

Winner Jeena Rodrigues (left) for ASK Italian with Nicola Mills from Bar Foods

Neighbourhood Pub

Neighbourhood Pub

Winner Steven Miles (right) from Greene King for John Barras with James Devine from McCain Foodservice

New Menu Item

New Menu Item

Winner Amelia Jonas (left) from Domino’s for Italiano Range with Andy Honeywood from Vestey Foods

New Pub Concept

New Pub Concept

Winner Brett Mackay (left) from Mitchells & Butlers for Chicken Society with Duncan Marsh from Dawn Meats

New Restaurant Concept

New Restaurant Concept

Winner Paul Fletcher (right) from Whitbread for Bar + Block with Adrian Greaves from Young’s Foodservice

Premium High Street Pub

Premium High Street Pub

Winner Simon Blunt (left) from Stonegate Pub Company for Town Pub & Kitchen with Patrick Gayer from Kerry

Premium Pub Restaurant

Premium Pub Restaurant

Winner Kirsty Green from Mitchells & Butlers for Premium Country Pubs (Collected by Graham Hodgson) with Oli KIng from Buitelaar

Pub Dining Clubs

Pub Dining Clubs

Winner Jameson Robinson for JD Wetherspoon (Collected by Oliver Addis) with Paul Chittenden (right) from KK Fine Foods

QSR

QSR

Winner Duncan Cruttenden for McDonalds (Collected by Johnathan Wood) with Henry Horkan from Bord Bia (right)

Sandwich

Sandwich

Winner Jessica Boyd (right) for EAT with Natasha Bailey from Mission Foodservice

Stadia

Stadia

Winner Mark Reynolds (right) from Delaware North for Wembley Hospitality with Tony Clifton from Dr.Oetker Professional

Starters & Appetisers

Starters & Appetisers

Winner Adrian Chmiel from The Restaurant Group for Coast to Coast (Collected by Simon Xavier) with Tom Little from Little & Cull

Town & City Pub

Town & City Pub

Winner Oliver Addis (left) for JD Wetherspoon with Nick Harris from The Authentic Food Company

Value Pub Restaurant

Value Pub Restaurant

Winner June Marriott (left) from Greene King for Hungry Horse with Helen Scott from Kraft Heinz Foodservice

Workplace Concept

Workplace Concept

Winner Jim Wealands (right) from CH&Co Group for Street Food Pop Ups with Doug Hain from Pipers Crisps

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Asian Casual Dining
Branded Pub Restaurant
Breakfast
Carvery Concept
Casual Dining
City Bar Dining
Coffee
Dessert
Fairtrade
Family Dining
In Store
Kids
Latin American Casual Dining
Leisure & Travel
LTO Menu Item
Mediterranean Casual Dining
Neighbourhood Pub
New Menu Item
New Pub Concept
New Restaurant Concept
Premium High Street Pub
Premium Pub Restaurant
Pub Dining Clubs
QSR
Sandwich
Stadia
Starters & Appetisers
Town & City Pub
Value Pub Restaurant
Workplace Concept
  • MIDAS Awards
    Check out this year's winners of @MIDAS_Awards at https://t.co/u7yYG5jN35 See you all in Chicago!!!
    about 11 months ago
  • MIDAS Awards
    RT @SteeliteUK: #steelitesighting - Some of our #craft range in use @Pheasant_Inn - #fish #cake #Food #innovation… https://t.co/ckEk0BGe4y
    about 11 months ago
07703 759924 paul@insidefoodservice.co.uk
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